Name: Crème d’Asperges
Total time: 20 min
Yield: 2
Ingredients: Asturi Bruschettini, Classico Virgin Olive Oil; Sweet Anise; McCormick® Whole Black Pepper; Morton Iodized Salt, 26 Ounce; Manischewitz Broth, Vegetable; Chosen Foods 100% Pure Avocado Oil; Elephant Garlic; Organic White Onion; SIGNATURE SELECTS Asparagus Spears, Cut

Heat large pot with oil. Add onion and garlic, season with salt and pepper, sauté until caramelized. Add asparagus, star anise if using, broth, bring to a boil and simmer covered for about 10 min. Cool and transfer in batches to blender to puree (be careful not to purée hot soup). Transfer back to pot to warm. Season more as needed. Ladle into bowls and top with drizzle of oil and shaved asparagus tops. Bon app!

Crème d’Asperges

Serves 2

0 mins total

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