Grain Free Sashimi Handrolls
Serves 230 mins prep40 mins cook
I love this semi homemade hack to make creamy spicy temaki with all the ingredients we love and thrive on. So easy and fun!
0 servings
What you need
Instructions
Chop your sashimi. Whisk mayo, sriracha, oil, vinegar and Furikake or sesame seeds. Add in sashimi, celery, cucumber, chives. Mix well and season to your liking. Add a spoon or two to nori sheet, roll and enjoy!View original recipe