Loaded Brown Rice Cakes Snack

Name: Loaded Brown Rice Cakes Snack
Prep time: 5 min
Total time: 5 min
Yield: 1
Ingredients: 2 piece Brown rice cakes; 1 tbsp Vegan mayo; 1 tbsp Almond spread; 1 tsp Harissa; 0.5 piece Sliced tomatoes; 0.25 piece Cucumber; 0.25 cup Sprouts; 5 piece Fresh basil; 1 pinch Crunchy sea salt

5 mins prepServes 1

A quick and easy pre-dinner snack featuring brown rice cakes topped with a variety of fresh ingredients and flavorful spreads like vegan mayo and harissa.

1 servings

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Instructions

Take two brown rice cakes. Spread vegan mayo and almond spread evenly over each rice cake. Drizzle a small amount of harissa on top. Arrange sliced tomatoes and cucumber. Garnish with fresh sprouts and basil leaves. Finish with a sprinkle of crunchy sea salt.

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Loaded Brown Rice Cakes Snack

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