Semi-Homemade Veggie Pizza
Serves 215 mins prep22 mins cook
It’s Friday, which for this house means pizza night!! Here’s how I make my frozen semi homemade version. It’s addictive and I dream of it all week, swap in any veg you have on hand! 🍕🍃
0 servings
What you need
Instructions
Preheat oven to 375. Add 2 tbsp oil to pan, sauté veggies except zucchini and onion in pan and season w garlic salt and pepper. Sauté until cooked but still Al dente and set aside. Top crust with sauce, cooked veg, then cheese and raw veg and drizzle w remaining olive oil. Bake for 20-25 min until the veggies are golden brown. Top with arugula and chili crisp or flakes and enjoy!View original recipe