Salad Temaki aka Salad Hand Rolls! | Bonberi

Bonberi

Name: Salad Temaki aka Salad Hand Rolls!
Prep time: 20 min
Total time: 20 min
Yield: 2
Cuisine: Japanese
Ingredients: Rä Wild About Sprouts Clover; Nongshim Bowl Noodles, Spicy Kimchi Flavor; Persian (Armenian) Cucumber; SEEDS OF CHANGE Organic Quinoa & Brown Rice with Garlic Pouch; Organic Avocado; Tanimura & Antle Lettuce, Artisan Romaine; San Francisco Salt Company Sea Salt, Pure & Natural; Extra Large Organic Rpc Fg Green Bell Pepper; Signature Farms Lemon Juice; Sun Tropics Tamari Soy Sauce Mochi Rice Bites; Dynasty Sesame Oil, Premium, Hot; Yamamotoyama Nori Yaki Sushi Hane

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Salad Temaki aka Salad Hand Rolls!

Serves 220 mins prep0 mins cook

It’s scientifically proven that eating things with your hands tastes better..so I heard 😉 Either way these nori cones stuffed to the brim alkaline goodness are super fun to eat ☺️just takes a couple rolling tries and dabbing the edges generously with water to seal and you’re good to roll!

0 servings

What you need

bunch sprouts

kimchi

persian cucumber

SEEDS OF CHANGE Organic Quinoa & Brown Rice with Garlic Pouch

cup cooked quinoa

avocado

Tanimura & Antle Lettuce, Artisan Romaine

head romaine lettuce

San Francisco Salt Company Sea Salt, Pure & Natural

tsp fine sea salt

bell pepper

fl oz lemon juice

Sun Tropics Tamari Soy Sauce Mochi Rice Bites

tbsp tamari soy sauce

dash sesame oil

nori

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Instructions

Add all salad ingredients to large bowl and toss w dressing. Carefully roll a nori sheet into the shape of a cone, dabbing the outer edge with water and carefully sealing. Spoon salad mixture into cones and layer in avocado and kimchi. Top with sprouts and enjoy!

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