Vegetable Pastina Soup | Bonberi

Bonberi

Name: Vegetable Pastina Soup
Prep time: 25 min
Cook time: 70 min
Total time: 95 min
Yield: 2
Ingredients: Prince Pastina; Fresh Basil; Asturi Bruschettini, Classico Virgin Olive Oil; McCormick® Whole Black Pepper; Morton Iodized Salt, 26 Ounce; McCormick® Bay Leaves; Pasta Prima Heirloom Marinara; O Organics Broth, Organic, Low Sodium, Vegetable; Colo-Pac Produce Extra Large Bakers Russet Potatoes; Cal-Organic Farms Organic Green Kale Bunch; Gray Zucchini; Hydroponic Tomato; . Baby Carrots; Celery; Organic Onion

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Vegetable Pastina Soup

Serves 225 mins prep70 mins cook

Comfort in a bowl, is something we all could need right about now even if for a brief moment.

0 servings

What you need

short pasta

basil

Asturi Bruschettini, Classico Virgin Olive Oil

extra-virgin olive oil

pepper

salt

bay leaves

marinara sauce

O Organics Broth, Organic, Low Sodium, Vegetable

low sodium beef broth

potato

kale

zucchini

tomato

carrot

celery

yellow onion

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Instructions

Heat large pot. Add oil, sauté onion, celery, carrots and bay leave until fragrant. Add water and remaining vegetables. Bring to a boil then simmer. Season as needed, stir in marinara. Cover and simmer for another 20-30 minutes until vegetables are tender. Season again as needed. Ladle soup into bowls. Spoon and stir in cooked pastina. Garnish with more fresh basil and enjoy!

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