Creamy Green Goddess Dressing!
Serves 410 mins prep0 mins cook
A simple and delicious recipe for a creamy vegan Green Goddess dressing, perfect for salads or as a dip.
0 servings
What you need

cup raw cashews

clove garlic clove

cup water

tbsp mustard

bunch cilantro

tsp salt & pepper
lemon

tbsp tamari
bunch dill

jalapeno
Instructions
Combine all ingredients (raw cashews, garlic, tamari, lemon juice, mustard, dill, parsley, cilantro or tarragon, water, salt and pepper, and optional jalapeño) in a blender. Blend until the mixture is completely creamy and smooth. Adjust water for desired consistency. Serve and enjoy as a dip or salad dressing.View original recipe
