Rainbow Chard and Honey Lime Shrimp Tacos
Serves 230 mins prep40 mins cook
Rainbow chard is so fresh and in season right now I’ve been thinking kf ways to incorporate into my meals! These tacos were the perfect vehicle with slightly sweet honey lime shrimp and salty raw cheddar, trust me this combo is it!
0 servings
What you need
Instructions
Preheat oven to 450. Toss shrimp in oil, honey, lime, cilantro, garlic and salt/pepper. Transfer to lined baking sheet and bake until done about 15 min. Set aside. While shrimp is cooking, sauté chard in oil, garlic and once wilted, add lemon juice and season with salt. Sprinkle grated cheese on tortillas, warm in oven until melted. Top tacos with shrimp, chard, all the fixings and enjoy!View original recipe